Sunday, November 4, 2012

Apple Cider Caramels

For Halloween I made these Apple Cider Caramels and they were simple to make and delicious.

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I have wanted to make caramels for a few years and after an epic failure with a Gingerbread Caramel that never set up I gave up.  But the other day with all the ingredients for this recipe on hand, I thought I would make another attempt.  These are yummy and would make a great hostess gift.

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They come together very fast, once you have the cider reduced.  I cut my waxed paper while they were cooling.  The wrapping is a bit tedious but once you get the hang of it, it's not too bad.

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The recipe makes an 8x8 pan full and once you start cutting them you realize that is quite a few.  I stored the leftovers in the fridge. 

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I'll be taking the rest into work tomorrow, hope they like them.

Wishing you all a lovely day and great week ahead. 
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